Winter is over, spring is in the air, and it’s time to go out and meet friends for a nice meal, and a glass of wine (or two). One of the best choices in our neighborhood is always Blu Jam Cafe, especially now that it’s open for dinner five nights a week (Wednesday through Sunday).
We just heard from chef-owner Kamil Majer that April is South American month at Blu Jam, featuring special dishes and interesting wines. Also, the restaurant is showcasing artwork by up-and-coming painter Joby Cummings.
We are there.